This special brand wine is brought to you directly by the founders of Friuli Italian Wines! This Pinot Noir, called Pinot Nero in Italy, is aged in stainless steel tanks, yielding a light, bright, and easy-drinking version of this varietal - a welcome and unexpected change from the classic, California-style, jammy pinot noir.
Typology: Red Wine Production area: Friuli-Venezia Giulia Grape variety: 100% Pinot Nero Fermentation and refinery: Wine pressing and removal of the grape stalks, moved to automatic wine-making vessels for the fermentation which is activated by selected yeasts, soaking for about 8 days by controlled temperature. Aged in stainless steel. Alcohol: 12.0% Temperature for serving: 18°C Tasting notes: Bright, delicate, balanced acidity, fruity, vinous Serving Suggestions: Pasta, poultry, game, roasted meats, strong cheeses.
