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You won't believe this is Pinot Grigio! This vibrant orange wine is a brilliant amber-rose color with coppery tones due to 20 days of skin contact. The Pinot Grigio Ramato Vis Uvae by Il Carpino is a unique interpretation of this varietal that astounds with its complexity and aromatic finesse.
Father's Eyes is a 100% Chardonnay from Di Lenardo. A smoky Chardonnay that connects Friuli with the US, being the only white wine from Di Lenardo that is aged in American Oak barriques.
You'll notice notes of hazelnut and vanilla with backgrounds notes of creamy apple pastry, as well as a lemon meringue. A richer style but that does meet some refreshing acidity with the citrus notes.
Typology: White wine
Production Area: Venezia Giulia IGT
Grape Variety: 100% Chardonnay
Harvesting: By hand in September
Fermentation and refinery: Partial fermentation for three months in new American wood barriques. Then they are left to mature on lees, undergoing a 100% malolactic fermentation.
Temperature for Serving: 12°C
Tasting Notes: Smoky with notes of vanilla and hazelnut from oak aging. Bright and fresh, juicy acidity complement the notes that remind of creamy apple pastry, lemon meringue, and graham crackers.
Serving Suggestions: Grilled veal or roast chicken, rich and fatty seafood like halibut, mature cheese and mushroom dishes.
Friuli in a bottle. Identità is a decadent white wine comes from a blend of the three great indigenous white grapes of Friuli–Friulano, Malvasia, and Ribolla Gialla–to perfectly represent the great quality potential of this area!
Produced by the award-winning historic winemakers of Friuli: Specogna. Explore all their available wines here.
This wine is sure to be a conversation-starter, you won’t believe you are looking at a Pinot Grigio! The unique light pink color with coppery highlights is the result of prolonged contact with the skins of the grapes during fermentation. Refreshing fruit and flowery undertones complement this gorgeous wine that is sure to impress. A great introduction to orange wine that you can't find anywhere else!
Marco Cecchini's focus is to spotlight the terroir of the small Faedis region while embracing the philosophies of bio-dynamic and organic farming. Cultivating a number of Friuli indigenous varietals, Cecchini's forward thinking has also led him to plant international varietals like Cabernet Franc, Merlot, Sauvignon Blanc, and this exquisite Riesling.
Cecchini Riesling is a "Cru," coming from a single organic vineyard. It is rich, creamy, and aromatic with the minerality of the Friuli soil coming through for a fresh taste. "A walk in a wood, under the shadow of the trees in an autumn day."
Gold medals all around, this delightful white is easy to drink and has the perfect WOW! factor that truly sets it apart. Looking for the perfect pairing for a warm day or a fresh fish dish? This elegant Sauvignon, with citrus notes of grapefruit, pineapple, yellow peppers and touches of tomato leaves will satisfy your palate, especially on a hot summer day!
Marco Cecchini's focus is to spotlight the terroir of the small Faedis region while embracing the philosophies of biodynamic and organic farming. Cultivating a number of indigenous varietals, this skin-contact Verduzzo is an excellent example of Friuli winemaking.
Cecchini Verduzzo is a dry orange wine that can hold its own when paired with rich foods. Richly fruity and fresh with a supple, tannic mouthfeel. Low residual sugars and fair acidity make for a perfectly balanced expression of Verduzzo Friulano.